Be sure to get in your RSVP to the SHIP Spring Forum March 1st on the “Nuts & Bolts of Using Locally Grown Food” for producers, restaurants, schools, institutional kitchens, and grocers.
The forum runs from 9:30am to 3pm at the Milan School, 408 South 4th Street, Milan, Minnesota and will include panelists from all sides of the “farm to fork” equation as well as some great food and resources.
Breakfast and lunch will be provided, and there is no cost to attend! Be sure to contact Wanda Ness by February 25th at (320) 843-4546 or e-mail firstname.lastname@example.org to let her know you’re coming, so we can plan for meals.
See you there!