‘Calculating & Controlling Transportation Costs from Farmgate to Consumer’ is a free and open to the public Land Stewardship Project workshop on calculating and reducing the costs of transporting food marketed directly to customers.
The workshop will be held Tuesday, April 12, at the Ag Country Auditorium of the West Central Research and Outreach Center in Morris (46352 State Hwy. 329).
This workshop is for ALL farmers whether you raise livestock, fruits and vegetables, honey or whatever. A light supper will be available at 5:30 p.m., and the workshop will begin at 6 p.m. A meal and materials are provided, so RSVPs are required.
Please RSVP and get more details about this workshop by contacting Tom Taylor or Terry VanDerPol at 320-269-2105. RSVPs can also be made by email to Tom Taylor: email@example.com